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Truffle Grand Cru Brasil

(incl. of all taxes)
MRP: ₹ 250
MRP:₹ 250
Unit Selling Price: ₹250.0 per piece
Pack
Ship To: Change
Your order will be delivered by
Delivery available in Delhi/NCR & Mumbai region only.
For bulk orders please contact us at 0120-4032223, between 10.30 am to 5.30 pm from Monday to Saturday or email us at laderach@dsgroup.com
Product description

Läderach’s classic core product of truffles is ideal for both personal and corporate gifting. Each gift box comes with a fine selection of exquisite tender melting Läderach filled with a smooth truffle filling made from 70% Brasil Grand Cru chocolate, dusted with cocoa powder.

Choose from various gift box sizes to suit your every need, for a thoughtful gift from the heart.
Ingredient information

PLAIN (DARK) CHOCOLATE (COCOA SOLIDS, SUGARS, COCOA BUTTER), MILK SOLIDS, HUMECTANT (SORBITOL (INS 420))
Nutritional information

per 100g %RDA per Serving*
Energy 530.0(Kcal) 3.2
Protein 4.9(g)
Carbohydrate 47.8(g)
Total Sugars 46.5(g)
Added Sugars 38.8(g) 9.3
Total Fat 35.5(g) 6.4
Saturated Fat 21.4(g) 11.7
Trans Fat 0.1(g) 0.6
Cholesterol 31.6(mg)
Sodium 58.2(mg) 0.3
#Approximate Values
 *Note - Percentage (%) contribution to Recommended Dietary Allowance (RDA) calculated on the basis for 2000kcal energy requirement of average adult per day
Additional information

ALLERGEN INFORMATION: CONTAINS MILK. MANUFACTURED IN A FACILITY THAT PROCESSES OTHER FOODS WHICH MAY CONTAINS TRACES OF EGG, NUT AND CEREALS CONTAINING GLUTEN
STORE IN A COOL AND DRY PLACE
IMPORTED BY : DHARAMPAL SATYAPAL FOODS LIMITED 4828/24, Plot No.-2, G/F Basement, Ward No. XI, Daryaganj, Central, Delhi- 110002
MANUFACTURED BY : Läderach (Schweiz) AG, Bleiche 14, 8755 Ennenda, Switzerland

Servings Per package: 1 servings
Serving Size: 12g

Servings Per package: 2 servings
Serving Size: 12g

Servings Per package: 4 servings
Serving Size: 12g

Due to nature of product, each product unit weight might vary from 7 gm to 14 gm.

SHELF LIFE: 136 days from manufacturing date

COUNTRY OF ORIGIN: Switzerland

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Great for any occasion

Make it a gift and surprise your loved ones

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.

Smell the aromas

High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.

Hear the freshness

Perfectly tempered chocolate breaks with a clearly audible crack. Milk chocolate sounds a little quieter. Try it

Taste the quality

Let a piece melt in your mouth. This is the best way to unfold all the complex aromas and flavors.