• 95g
  • 95g
1 2
95g
95g

Reindeer Finn dark Chocolate

(incl. of all taxes)
MRP: ₹ 3,800
MRP:₹ 3,800
Unit Selling Price: ₹/g
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Your order will be delivered by

Delivery available in Delhi/NCR & Mumbai region only.
For bulk orders please contact us at 0120-4032223, between 10.30 am to 5.30 pm from Monday to Saturday or email us at laderach@dsgroup.com
Product description

Have you met Finn yet? The sweetly smiling reindeer, made from the finest Swiss milk chocolate, is an ideal Christmas gift. Details such as the eyes, antlers, harness, and fir cone are lovingly hand-made in white and dark chocolate. He has held a special place in our hearts for quite some time, and we’re sure that his adorable face will captivate you and your loved ones.
Ingredient information
Nutritional information
Additional information

SHELF LIFE: 74 days from manufacturing date

COUNTRY OF ORIGIN: Switzerland

95g
95g
COCOA SOLIDS, SUGAR, COCOA BUTTER, EMULSIFIER (INS 322), NATURAL FLAVOUR AND NATURAL FLAVOURING SUBSTANCES (VANILLA)
NUTRITIONAL INFORMATION#
per 100g %RDA per Serving*
Energy 572(Kcal) 5.7
Protein 6.1(g)
Carbohydrate 46.7(g)
Total Sugars 44.4(g)
Added Sugars 41.7(g) 16.6
Total Fat 38.5(g) 11.4
Saturated Fat 23.5(g) 21.3
Trans Fat 0.4(g) 4
Cholesterol 1.3(mg)
Sodium 15 (mg) 0.1
#Approximate Values
 *Note - Percentage (%) contribution to Recommended Dietary Allowance (RDA) calculated on the basis of 2000kcal energy requirement for average adult per day. %RDA represents serving size 20 g
ALLERGEN INFORMATION :MANUFACTURED IN A FACILITY THAT PROCESSES OTHER FOODS WHICH MAY CONTAIN TRACES OF EGG, NUT, MILK AND CEREALS CONTAINING GLUTEN.
STORE IN A COOL AND DRY PLACE
IMPORTED BY : DS Retail India Limited
Unit No. T-27, Third Floor, Pankaj Central Market, LSC, Mandawali, Fazalpur, Delhi-110092
MANUFACTURED BY : Laderach (Schweiz) AG, Bleiche 14, 8755 Ennenda, Switzerland

Great for any occasion

Make it a gift and surprise your loved ones

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.

Smell the aromas

High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.

Hear the freshness

Perfectly tempered chocolate breaks with a clearly audible crack. Milk chocolate sounds a little quieter. Try it

Taste the quality

Let a piece melt in your mouth. This is the best way to unfold all the complex aromas and flavors.