• 120g
  • 120g
  • 120g
1 3
120g
120g
120g

Santa Claus Chocolate

(incl. of all taxes)
MRP: ₹ 3,800
MRP:₹ 3,800
Unit Selling Price: ₹/g
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Your order will be delivered by

Delivery available in Delhi/NCR & Mumbai region only.
For bulk orders please contact us at 0120-4032223, between 10.30 am to 5.30 pm from Monday to Saturday or email us at laderach@dsgroup.com
Product description

The Santa, made of heavenly fragrant milk chocolate, is one of the absolute highlights of our Christmas chocolate factory. His particularly long beard is crafted from white chocolate. The brim of the Santa hat and the cuffs on the coat are trimmed with dark chocolate. A Santa good enough to eat – and too beautiful to be hidden under foil.

Ingredient information
Nutritional information
Additional information

SHELF LIFE: 74 days from manufacturing date

COUNTRY OF ORIGIN: Switzerland

120g
120g
120g
SUGAR, COCOA BUTTER, MILK SOLIDS, COCOA SOLIDS, EMULSIFIER (INS 322), NATURAL FLAVOUR AND NATURAL FLAVOURING SUBSTANCES (VANILLA)
per 100g %RDA per Serving*
Energy 572(Kcal) 5.7
Protein 6.8(g)
Carbohydrate 52.5(g)
Total Sugars 50.6(g)
Added Sugars 39.9(g) 15.9
Total Fat 37.7(g) 11.2
Saturated Fat 23(g) 20.9
Trans Fat 0.5(g) 5
Cholestrol 12.7(mg)
Sodium 81.5(mg) 0.8
#Approximate Values
 *Note - Percentage (%) contribution to Recommended Dietary Allowance (RDA) calculated on the basis of 2000kcal energy requirement for average adult per day. %RDA represents serving size 20 g
ALLERGEN INFORMATION :CONTAINS MILK. MANUFACTURED IN A FACILITY THAT PROCESSES OTHER FOODS WHICH MAY CONTAIN TRACES OF EGG, NUT AND CEREALS CONTAINING GLUTEN.
STORE IN A COOL AND DRY PLACE
IMPORTED BY : DS Retail India Limited
Unit No. T-27, Third Floor, Pankaj Central Market, LSC, Mandawali, Fazalpur, Delhi-110092
MANUFACTURED BY : Laderach (Schweiz) AG, Bleiche 14, 8755 Ennenda, Switzerland

Great for any occasion

Make it a gift and surprise your loved ones

A multisensory delight

A gourmet's guide to chocolate tasting

Experience the texture

High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.

Smell the aromas

High-quality chocolate has a satin, velvety texture. The ideal temperature for enjoyment is 18 degrees Celsius.

Hear the freshness

Perfectly tempered chocolate breaks with a clearly audible crack. Milk chocolate sounds a little quieter. Try it

Taste the quality

Let a piece melt in your mouth. This is the best way to unfold all the complex aromas and flavors.